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Rice Paper Skirt
Video on how I made this edible rice paper skirt
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There is a HUGE difference between rice paper and wafer paper! Make sure you order RICE paper for this project.
Here's a photo of the rice paper I used...
Here's another cake I made with a rice paper skirt added.
I dusted it with silver luster dust once it was dry, and added a fancy top border to clean it up a bit.
You can color the rice paper by adding gel colors to the water, dusting it once it's dry with petal/luster dusts, or by painting it after it's dried.
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Ingredients: rice flour, tapioca starch, water & salt.
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These highly concentrated soft gel food colors are formulated with the necessary die concentration levels needed to achieve the most vibrant and brilliant shades. Soft Gel Paste colors have a viscosity that offers the convenience of a pour-able gel, making it easier to measure amounts or duplicate shades. Only a small amount is needed to tint icing, fondant, marzipan, gum paste, or dough without affecting the consistency, and it will not break down buttercream or non-dairy icings like liquid colors.
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